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TRIENNIA GASTROBAR

Enjoy our special  menus
in a unique setting

Our Gastrobar is the ideal place to wrap up your experience in our winery and enjoy our fusion of traditional and avant-garde cuisine. A light meal, a pause on your journey, a tasting... any occasion is perfect for a visit. The cuisine is designed to accompany our wines, a unique sensory experience which combines architecture, food and wine.

Menu Wines & Tapas 2 & 2

THE WINES
  • Fortius Chardonnay - D.O. Navarra
  • Portia Crianza - D.O. Ribera del Duero
 
THE TAPAS
  • Slice of caramelised foie gras, quince & green apple
  • Thai spider crab salad & wakame sesame oil


Price: €14.00 · Tour (optional): 11,00

Menu Wine & Tapas 2 & 3

THE WINES
  • Fortius Chardonnay - D.O. Navarra 
  • Portia Prima - D.O. Ribera del Duero
 
THE TAPAS
  • Slice of caramelised foie gras, quince & green apple
  • Pork hock carpaccio & sprouts, ginger vinaigrette, and powdered toasted maize 
  • Beef & vegetable patty with hot, spicy touches
 

Price: €17.00  · Tour (optional): 11,00

Much More Than Wine

THE WINES
  • Fortius Chardonnay - D.O. Navarra 
  • Portia Roble - D.O. Ribera del Duero
 
THE DISHES
  • Slice of caramelised foie gras, quince & green apple 
  • Pork hock carpaccio & sprouts, ginger vinaigrette, and powdered toasted maize
  • Creamed carrot & ginger, cod shavings, herring roe
  • Wild mushroom croquettes on steel grids
  • Beef & vegetable patty with hot, spicy touches
  • Braised glazed beef ragout and creamed truffled potatoes
  • Red berry soup with green tea crumbs and vanilla an mango ice cream roll
 

Mineral water and coffee or tea included

Price: €38.00  · Tour (optional): 6,00

Portia Menu

THE WINES
  • Fortius Chardonnay - D.O. Navarra
  • Portia Roble - D.O. Ribera del Duero
 
THE DISHES
  • Light raf tomato gazpacho with partridge crumbs & watercress
  • Crispy Cod piece with glazed piquillo peppers and chopped pickles
  • Braised Iberian pork ragout covered with mushrooms & vegetables
  • Caramelised cocoa roll with mango cream & red berries
 

Mineral water and coffee or tea included

Price: €40.00   · Tour (optional): 6,00

Castilian Menu

THE WINES
  • Fortius Rosado - D.O. Navarra
  • Portia Roble - D.O. Ribera del Duero
 
THE DISHES
  • Board of beef jerky and smoked cheese with Arbequina olive oil
  • Crispy black pudding, creamed apples & piquillo red pepper garlic mayonnaise
  • Light raf tomato gazpacho with partridge crumbs & watercress 
  • Fresh lettuce and onion salad with intense olive oil
  • Aranda-style roasted lamb 
  • Broken apple pie, apple compote and toasted cream foam
 

Mineral water and coffee or tea included

Price: €45.00 · Tour (optional): 6,00

Finca La Encina Menu

THE WINES
  • Fortius Chardonnay - D.O. Navarra
  • Portia Prima - D.O. Ribera del Duero
 
THE DISHES
  • Macerated foie and orange crisp with a Portia Triennia reduction
  • Thai spider crab salad & wakame sesame oil
  • Chives & cod carpaccio with a spring onion emulsion & squid shingles
  • Roasted oxtail with mashed potatoes & sautéed vegetables
  • Red berry soup with green tea crumbs and vanilla and mango ice cream roll
 

Mineral water and coffee or tea included

Price: €55.00 · Tour (optional): 6,00

More Information

Pairing in Portia

Friday, September 1th, the fabulous terrace of our GastroBar Triennia once again hosts a fantastic harmonization of 4 wines with 4 courses

More information

ARS FUNDUM EXHIBITION

Ars Fundum Exhibition, a new artistic experience at Bodegas Portia. Wine and art united in a single space.

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